Celebrate Mom with Sunday Brunch at Copeland’s of New Orleans

A table at Copeland's of New Orleans set for two, enjoying Eggplant Pirogue and a Crawfish Velvet Omelette for Sunday Brunch

 Treat Mom to a celebration filled with bold Louisiana flavor at Copeland’s of New Orleans. We’re serving a special Mother’s Day Brunch from 9AM – 3PM, giving families the perfect place to gather, toast, and enjoy a meal made for the occasion.

If you’re searching for the perfect Mother’s Day brunch near you, your table is waiting.

Seafood Season is Here at Copeland's of New Orleans

Seafood season has officially arrived in New Orleans, and at Copeland’s, we’re celebrating the way we always have. With bold Louisiana flavor, time‑honored recipes, and fresh Gulf seafood prepared the right way.

Seafood appetizers and entrees on a table at Copeland's of New Orleans
Fried Seafood Platter at Copeland's of New Orleans

A Seafood Menu Rooted in Louisiana Tradition

Our seafood dishes are inspired by the flavors that define New Orleans cuisine – layered, soulful, and unmistakably Southern.

This season, we’re highlighting guest‑favorite seafood dishes, including:
 • Sautéed Garlic Shrimp Pasta
 • Blackened Catfish
 • Crabcake & Shrimp Alfredo
 • Fried Seafood Platter

Each plate brings together classic techniques and quality ingredients, delivering flavor you can feel with every bite.

𝙎𝙚𝙘𝙧𝙚𝙩𝙨 𝙤𝙛 𝙖 𝙏𝙖𝙨𝙩𝙚𝙢𝙖𝙠𝙚𝙧: 𝘼𝙡 𝘾𝙤𝙥𝙚𝙡𝙖𝙣𝙙 𝙏𝙝𝙚 𝘾𝙤𝙤𝙠𝙗𝙤𝙤𝙠 is now back in stock! The book is filled with recipes & spicy delicious memories.

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