Celebrate Father’s Day on the Westbank with a Steak Dad Will Love

Celebrate Father's Day with A Steak Worthy of The Occasion

 

Featuring Our 22 oz. Bone-In Ribeye

This Father’s Day weekend, celebrate big at Copeland’s of New Orleans with our featured 22 oz. Bone-In Ribeye. From June 19–21, we’re serving bold Louisiana flavor, handcrafted cocktails, and Copeland’s classics all weekend long in Harvey.

 

If you’re planning Father’s Day dining on the Westbank, there’s no better excuse to gather the family and treat Dad to a meal worth celebrating.

Please note: Ribeye reservations require a $20 deposit per steak. Quantities are limited to guarantee availability. *Deposits are fully refundable with at least 48 hours’ notice before your reservation.*

22oz Bone-in Ribeye and an Old Fashioned for Father's Day at Copeland's
A 28-Day Aged Ribeye Worth Reserving…

This isn’t your average steak dinner. Our Certified Angus Beef bone-in ribeye is aged for 28 days to maximize tenderness and flavor, then hand-selected for exceptional marbling.

Served hot and sizzling with your choice of side, it’s a hearty Father’s Day special built for steak lovers. Whether Dad prefers medium-rare or well-done, our chefs prepare every steak to order

An Old Fashioned to Toast the Celebration

Meanwhile, our handcrafted Old Fashioned makes the perfect pairing for Dad’s ribeye.

Made with Buffalo Trace bourbon, Angostura bitters, simple syrup, Bada Bing cherries, and a fresh orange wedge, this smooth cocktail complements the richness of the steak perfectly at Copeland’s on the Westbank.

Old Fashioned with an orange wedge and Luxardo Cherry
More Than Steaks: Copeland’s Favorites All Weekend

Not everyone in the family is craving steak – and that’s why our full menu will also be available throughout Father’s Day weekend (limited menu during Sunday brunch buffet).

Guests can enjoy Louisiana-inspired favorites like Crawfish Ravioli, Blackened Catfish, signature pastas, fresh seafood, and decadent desserts while celebrating together in Harvey.

Father’s Day Brunch: June 21st | 10AM – 3PM

The celebration continues with a classic New Orleans Sunday Brunch on Father’s Day.  As well as our Father’s Day special that’s offered all weekend, we will also host a special Father’s Day brunch on
Sunday, June 21st, from 10AM – 3PM, before dinner service.

Book Your Table Now

Father’s Day weekend fills up quickly at Copeland’s of New Orleans in Harvey – reserve your table today!

Available at participating Copeland’s Clearview, Harvey*, Slidell, Covington, Kenner, Houma, & Shreveport
Father’s Day Weekend: June 19th – 21st
Sunday Brunch: June 21st, 10AM – 3PM

 *Harvey will be offering their Sunday Brunch Buffet

© Copyright 2020 Copeland’s of New Orleans. All Rights Reserved.

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